
The BaliHappy sign against tonight’s sunset was perfectly placed! Taken while en route to Sanur’s Night Market.
More on that market down the line — first, let’s rewind to morning.

We continued our streak of catching the sunrise before a long day of doing nothing on a beach. Today’s bonus feature: our friend B joined us for a post-breakfast stroll along the boardwalk. We took him for a southern jaunt to see tourist boats and the makings of potpourri.
I’ll pass over the gajillion pictures I took from my chaise, and skip ahead to:
for lunch, we walked into town with A & B.

We lunched at Warung Pregina where I chose the very average Fried Duck Special. Lunch highlight: our first Kopi Luwak. Good, but as worldly Seattle-ites we were simply whelmed by our cups of the supposed most expensive coffee on the planet. B declared the one he ordered in Venice by St. Mark’s was still his priciest ever. (A cup there comes with charges for the band, the seat, and supplemental food.)
I’d like to give a shout-out to Dave Barry, for teaching me cat coffee existed in the first place, way back in ’97. I remember thinking then that this was ridiculous that anyone would ever buy such a thing but in those post-college days, I’d never had coffee before.

When I read Lonely Planet’s blurb of the local night market months ago, I knew we’d end up there for dinner. It met all of my hopes — though we were far from the only westerners, there were plenty of locals stopping in for dinner. Some of the dishes we’d been trying in the warungs were easily recognizable here, and ridiculously inexpensive by comparison.
We followed the lead of some locals and picked out some novel offerings, fashioning our own Nasi Campur. Mr. T & I visited Warung Jawa (cart pictured above) for our main meals. After a chat with the affable purveyor, we selected bites from several dishes. These plates were our best meal yet. Our total charge for dinner for two adults: $3.50.
Though I knew intellectually that the standard of living here is different, this market is where I began to GET how different Balinese local life is, away from the beachfront. I didn’t grapple with these first thoughts, my place, or how I’d feel about it until tomorrow, when we visited the countryside. Today, I was still in the bubble.
In a break from tradition, I was up for sunrise for the second day in a row. This is so unusual for me that I found myself often referring to the sunrises as sunsets whenever we talked about our mornings.

Double Rainbow!!! Before the westside cloud burn-off.
Our friends, A & B, were set to arrive mid-afternoon. We spent all morning in the sun, moving only to walk into town for lunch.
We found Green Leaf Organic Warung by happenstance, a restaurant west of our hotel by about a 10 minute walk into Sanur. I went for the Ayam Lalapan (fried chicken!) and guess what Mr. T ordered? Nasi Campur! He’s a loyalist, that one.
This meal was spectacularly fresh. Happy and well-fed, we walked back to our hotel to discover our friends had arrived and set up camp on the beach. I ordered celebratory Coconut Juice, with extra limes. Like all the watermelon juice I’ve been ordering for breakfast, this made me feel particularly detoxified. And also very very full. There’s a lot in that coconut.
We put in more beach reading time before another serendipitous find for dinner at Rasa Senang.

I would later put in good effort hunting for fantastic Beef Rendang again.
We took a post-prandial stroll to the grocery for aloe vera, lotion, and more SPF 50. Some of us are real white and burned through all our sunscreen in two days. Locals even expressed concern about my SPF strength, in between solicitations for mani/pedis. Their comments strengthened my resolve to try to stay as pale as possible and not be silly and try to tan which NEVER EVER EVER works for me.
I missed sections, as you do, so at the store I bought lotion along with the SPF. The next day I discovered a key ingredient in the English Translation of the lotion was “skin whitening.” This explains why the salesgirl giggled a lot when she escorted me to the register. Girl, I’d giggle too if I was selling that kind of body creme to the whitest lady I’d ever seen. Well, it was soothing lotion anyhow.

The leprechauns playing were of Indonesian descent. I found this charmingly amusing.

My husband did not take up my suggestion for him to pose in front of this, even though this venture would be perfect for him. (He does not share my love of foreign grocery shopping.)

The upside to falling asleep before dinner is that if you keep on til morning, you’ll get 14 hours of sleep AND be up in time for the sunrise.

We kept today low-key: we stuck around the hotel mostly, but also wandered into townto check out some local food.
Sanur, Bali, has a 5 km boardwalk. We wandered the southern half on that into town to visit Warung Belanjung (aka Warung Blanjong) for more Nasi Campur (Mr. T’s beloved mixed plate) and Siap Betutu. Siap Betutu is chicken cooked in Balinese spices, wrapped in banana leaves with a side of rice and green beans. Later that evening at the Bonsai Cafe, I tried a similar dish, but this time with fish. Both would be worthwhile recreating at home.
Mostly, we relaxed into our surroundings today. We spent hours on the beach where I skillfully sunburned a single kneecap.
It was a delightfully lazy day.
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