I met friends for lunch in the ID today at a Vietnamese/Chinese restaurant called Hue Ky Mi Gia. To start, we ordered the Fried Butter Chicken Wings. I had happy flashbacks to Phnom Penh of Vancouver BC’s spicy garlic wings. I still believe those are the best anywhere, though Naomi declares these were better. They were awfully close cousins in deliciousness. We’re gonna have to revisit that and soon.
I’ll be back for more Fried Butter Chicken Wings. Those were so good, they’ll haunt my dreams. And I won’t have to cross a border to get them!