01
Dec
08

Morning and the Balcony Bird

Balcony Bird
We spent most of the day lounging — at breakfast, we had company.

Tonight, we went to Lahaina for fabulous dinner at the Lahaina Grill. I tried their Maui Onion and Sesame Crusted Seared Ahi with vanilla bean jasmine rice and apple cider-soy vinaigrette. I will be thinking about it for months to come. Their Cake Walk — Kona lobster crab cake, sweet Louisiana rock shrimp cake and seared ahi cake — was amazing, too.


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